F&B OPERATIONS MANAGER

F&B OPERATIONS MANAGER

Job Description

  • Guarantee QUALITY : Ensure quality sustenance is served in cloud kitchens working in the city , examining and criticism checking. Driving Food evaluations on the Delivery applications for the outlets.
  • TECH OWNERSHIP : Owning the tech stages introduced at the kitchen and planning with the focal groups for inconvenience shooting.
  • Merchant PAYOUTS: Own seller recon to guarantee auspicious payouts are made and the framework is made supportable
  • Bundling MATERIAL : Build store network the executives module around conveyance kitchens for bundling renewal.
  • KITCHEN HYGIENE : Ensuring that the kitchen is kept up according to Hygiene measures.
  • KITCHEN UPTIME: Ensure kitchen is prepared to serve each thing recorded on the online menu for the whole online length.
  • Oversee execution for 6-7 kitchens and contact with the focal groups to drive the cloud plan.

Company Profile:

Salary: Not disclosed

Industry: Travel / Hotels / Restaurants

Functional Area: FMCG

Role Category:

Employment Type: Full time

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