Job Description
- To guarantee the best client encounter as worldwide Costa measures .
- Ensuring that the store is spotless and flawless in each perspective, including toilets, dishes, cake cupboards and every single other hardware requiring consideration .
- Guaranteeing high consideration is given to Safety gauges.
- Under-going 30 days Training plan and finishing equivalent to per the logbook.
- Being in Front of the House (FOH)/Back of the House (BOH), taking and getting ready for requests inside the stipulated time.
- Uplifting frame of mind and charming identity.
- Ought to be a decent cooperative person and should be happy with working in a group.
- Having a skill of giving incredible client benefit.
- Star dynamic methodology.
- Great PC abilities, in order to get ready store reports.
- Around 6 (Six) to One (1) Years involvement in contender firm.
Qualification:
- HSC or SSC Diploma in Catering/Nutrition Technology Hotel Management Craft Course in F&B Operations (multi year)
Company Profile:
Salary: Not disclosed
Industry: Hotels / Restaurants / Airlines / Travels
Functional Area: Hospitality / Hotel Management
Role Category: Others
Employment Type: Full time
Keyskills
