KS Hand Pulled Rotisserie Chicken Breast Meat 32 OZ

KS Hand Pulled Rotisserie Chicken Breast Meat 32 OZ

Marsoni

M251S

$30.29

Get it in 3 business days with 1 day shipping. Friday, May 29

KS Hand Pulled Rotisserie Chicken Breast Meat 32 OZDetails USDA A Grade; Fully Cooked. Ingredients Chicken Breast Meat; Water; Seasoning (Salt, Modified Potato Starch, Potato Dextrin, Carrageenan, Sugar, Dextrose, Spice Extractives).

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I got the 1972 PEPP as a high school student (and self-imposed "poet"). I was cured of being a poet by time, but reading through PEPP like an evergreen sampler plate made me educated in prosody, forms, theories of poetry, the history of genres, national literatures, and more. When I went to college, my professors kept asking which expensive prep school I had gone to, because no one came as well prepared as I was. The NPEPP was not quite as inspiring, but this edition is thrilling. Get it. Open it and start grazing. This is not a book as much as it is a field to wander in for years. It works as traditional reference -- answering questions on specific lemma -- but it also works as a delightful resource.

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Reviewed in the United States on March 7, 2018

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John Napieralski

Carnegie, US

★★★★★ 5

Excellent Reference Book!

Format: Paperback

I don't think this book was meant to be read cover to cover. If it is, the reader better start reading at an early age because there are over 1,000 pages and print is small. However, the book is an excellent reference and provides data that other similar books do not cover. It is a worthy investment.

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Reviewed in the United States on July 8, 2024

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Elly Paul Tomas

New York, US

★★★★★ 5

Comprehensive beyond words.

Format: Paperback, Format: Paperback

A very comprehensive reference on poetry. A budding poet should not live without a copy of this work of more than four decades.

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Reviewed in the United States on October 31, 2019

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Advocatus Peregrini

West Palm Beach, US

★★★★★ 4

The definitive reference

Format: Kindle

The definitive reference. It can be a bit hard to use if you're not up on the jargon, but it's an invaluable work if you are interested in the technical aspects of poetics.

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Reviewed in the United States on September 27, 2016