★★★★★ 5
Five Stars
Format: Hardcover
nice
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Reviewed in the United States on December 1, 2014
Philosophy of CheeseFrom the first cheese, dating to 5000 BC, food journalist Patrick McGuigan travels through Feta's relation to ancient faiths, the influence of monks on Munster, the rise of Roquefort and the global trade of Gouda. Discover how the household staple of Cheddar stands as a symbol for industrialization, and what Rogue River Blue can tell us about the artisan cheese renaissance happening in the US today. If you've ever looked at a cheese rind and wondered
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Product Reviews
★★★★★ 5
moelicious
Format: Hardcover
i cant wait to read it!!!!!
It came in great condition just like the ones I bought in australia
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Reviewed in the United States on May 10, 2009
★★★★★ 3
not as funny as others
the other simpsons libary of wisdom books are better. but still a fun read and good for the price. Moe
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Reviewed in the United States on April 10, 2013
★★★★★ 5
A heartwarming treasure!
Format: Hardcover
This book is so beautifully illustrated and full of warmth and heart. The story is delightful, and the artwork perfectly captures the magic on every page. A true gem that both kids and adults will love. Highly recommend!!
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Reviewed in the United States on October 4, 2025
★★★★★ 5
A book that Grandmother, mothers, and children will love
Format: Hardcover
This is a lovely, lilting description of a day in the life of one family. Thoughtfully written with beautiful illustrations, it's a delight to read. The best part is how gentle and understanding it is of real life adventures/problems. I can't wait to read it to my grandchildren!
Thank-you Bee Johnson for sharing with us, we're all richer for it, especially the children.
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Reviewed in the United States on August 22, 2024
